Nutrition

Nutrition is adapted to various health and other needs of the users so that the meals are cooked for different groups separately. In three main daily meals and two snacks which are served daily at Home, it tends the food to be varied, deliciously prepared, and aside from the standard menus, there are prepared diet that includes certain prohibitions.

Thus is prepared food for diabetics, light food with lower fat and salt content for bile patients, and especially mixed food for people who cannot chew or swallow solid food.

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Nutrition
Nutrition
Nutrition
Nutrition
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